1 juiced lime
Dash Hot Sauce
1 bottle Chili Mexican Beer
Rim a glass with a mixture of salt and chili flakes. Add ice. Juice one lime, and add a few drops of Worcestershire, a few drops of hot sauce, add Chili Mexican beer and gently stir to combine ingredients.
2. Pearl Street Peach
1 oz of Bushmill's Irish Whiskey
1 oz of Froghollow peaches (pureed)
Pour Bushmill's and pureed peaches over ice in a mason jar. Top with R.J. Rocker's Son of a Peach Unfiltered Wheat Ale and stir. Garnish with mint.
3. The Roosevelt
1 Bottle Bluepoint Blueberry Ale
1.5 oz of blueberry vodka
1 oz Domaine de Canton (Ginger Liqueur)
4-5 blueberries, muddled
Muddle blueberries in a shaker, add ice, blueberry vodka, and Domaine de Canton. Shake. Pour over ice in a chilled 14 ounce mug. Top with Bluepoint Blueberry Ale.
4. The Parkside
1.5 oz of vanilla vodka
.5 oz of blood orange juice
Bottle of Ace Perry Pear Cider
Garnish with a strawberry