Cuatro Presidente Cocktail

The BACARDÍ Premium Collection offers four aged rums ranging from four years in age to an average of twelve years – producing a robust collection of rums rich in history, heritage and flavor. Celebrate National Rum Day on August 16th by mixing up a cocktail for yourself.

New Yorkers will also have a special chance to take part in the celebration at top mixology bars across the city by redeeming an exclusive “Passport to Rum” that serves as a guide to NYC’s hottest bars and signature drinks. Starting Tuesday, August 14, passports will be available for consumers (21+) on a first come, first serve basis, so that you can join in on the fun and try complimentary rum cocktails throughout the city.
Consumers can pick up passports at the following venues:

• Santa Teresa Rum – Golden Hour, August 14 from 6-8pm
• BANKS Rums – Saxon + Parole, August 14 from 6-8pm
• FACUNDO Rum Collection – Jue Lan Club, August 14 from 6-8pm
• BACARDÍ Premium Portfolio – Las’ Lap, August 15 from 6-8pm
• HAVANA CLUB – BlackTail, August 15 from 6-8pm

Cook Time:

Prep Time:5 min

Total Time:5 min

Servings: 1

Ingredients:

1.5 parts BACARDÍ Añejo Cuatro

0.75 parts Martini & Rossi Rosso Vermouth

0.25 parts Dry Curacao

2 dashes Angostura Bitters

Preparation:

Stir all ingredients with plenty of ice until very cold, strain into a coupe glass. Garnish with orange peel.