Main Course - Page 5

January 3, 2017

Honey Boo Boo's 'Sketti'

In the break out cable hit Here Comes Honey Boo Boo, Mama June makes the Thompson family favorite: "sketti"-- as in spaghetti.

January 3, 2017

Pan-Seared Hudson Valley Foie Gras on Toasted Foccaccia

Pan-Seared Hudson Valley Foie Gras on Toasted Foccaccia with fig compote and honey lavender reduction was served as part of the  InterContinental New York Barclay's Honoring the Honey tasting menu.

January 3, 2017

Bacon, Mushroom and Cheddar Frittata

A frittata is the perfect dish to make for a large group of people.

January 3, 2017

Zucchini & Gruyère Quiche

For us, quiche is all about the crust.

January 3, 2017

Buffalo Mac n' Cheese

Three cheeses and a kick of spice makes this comfort favorite a whole new story.

January 3, 2017

Crispy Roasted Duck Breast

You don't have to take a Disney Cruise to enjoy some of their best cuisine.

January 3, 2017

Fried Eggs with Wild Rice and Sautéed Kale

I wanted a dish that would allow me to really enjoy the rich flavor of the deep orange yolk — and what better than breaking a fried egg over a mountain of spicy kale and wild rice?

January 3, 2017

Egg Foo Young

What is egg foo young?

January 3, 2017

Oyako Don (Chicken and Egg Over Rice)

Never mind the chicken or the egg.

January 3, 2017

Japanese Curry and Rice

My mother always likes to say this is the first thing she ever made that was so good, my sister and I literally licked our plates clean.