Foodborne Illness January 17, 2019 Oysters harvested in California sicken more than 40, officials say More than 40 people have been sickened after eating raw oysters harvested in Tomales Bay, which is located in northern California, officials said Wednesday.
Oceans December 19, 2018 Florida’s red tide blamed for lousy stone crab season An unusually long toxic algae bloom, also known as the red tide, is likely to blame for a shortage of stone crabs (a popular delicacy during the holiday season) in Florida this year.
Seafood August 31, 2018 Maine officials deny PETA request to erect gravestone in memory of lobsters who died in truck crash Maine officials on Thursday denied a request from the People for the Ethical Treatment of Animals (PETA) to erect a memorial to remember the lobsters that were killed in a crash last week.
Seafood August 30, 2018 PETA wants Maine officials to build gravestone in memory of lobsters who died in truck crash People for the Ethical Treatment of Animals (PETA) asked Maine officials Wednesday for permission to build a large grave to mark the site of an August truck crash that caused thousands of lobsters to spill out onto a highway.
Seafood August 25, 2018 PETA billboard in Maryland encourages people to 'go vegan,' stop eating crabs A new billboard in Baltimore, Maryland, has gotten a crabby response from some of the city’s seafood-lovers.
Extreme Foods March 20, 2018 Fermented shark and more of the world's stinkiest foods These foods, much appreciated in their countries of origin, are definitely a sensory challenge.
American Cuisine March 20, 2018 Dive into these recipes for National Lobster Day These lobster recipes will have you clamoring for more on National Lobster Day.
Food Prep January 11, 2017 Chris Pratt just made cleaning and gutting a fish look sexy Turns out one of America's hottest stars is quite the outdoorsman.
Salad January 3, 2017 Smoked Ora King Salmon, Cauliflower & Strawberry Salad In this dish, it is important to strike a balance with the acid via the lemon and a good amount of pepper to bring out the strawberries and salmon.
Brunch January 3, 2017 Smoked Ora King Salmon, Potato Waffle, Poached Egg, Creme Fraiche & Herb Salad This easy but classy brunch recipe, which was created by Matt Wilkinson, the executive chef at Pope Joan restaurant in Melbourne, Australia, features Ora King Salmon from New Zealand and gives you a reason to use your sometimes neglected waffle iron.
Side Dishes January 3, 2017 Cornbread Oyster Stuffing "It's kind of a New England meets the South stuffing recipe," says Chef of Louisville, Ky.'s 610 Magnolia.
