September 16, 2020 'Sushi-grade' fish from salmon cells grown in lab by California company Wildtype said it has created “sushi-grade” cell-based salmon that it intends to sell to restaurants and, eventually, retailers.
September 16, 2020 Chipotle adds 'Chips and Guac' shoes to its sustainable apparel line Chipotle released its new “Chips and Guac Slides” on Wednesday, which coincided with National Guacamole Day.
September 16, 2020 Panera combining mac and cheese and broccoli cheddar soup into single dish Panera fans will no longer have to pick between their broccoli cheddar soup and their mac and cheese.
September 16, 2020 Chick-fil-A testing new chicken sandwich with pimento cheese in two states Chick-fil-A is spicing up its menu in the Carolinas.
September 16, 2020 National Guacamole Day: How to score free guac Finally, a holiday for your favorite appetizer
September 15, 2020 Instagram chef Salt Bae opening new Boston restaurant, gets mixed reactions online Salt Bae, made famous by his viral videos of seasoning and cutting meat, announced his Boston restaurant will open on Friday.
September 15, 2020 McDonald’s, Travis Scott's McNugget body pillow is a hit on social media Fans of chicken nuggets can cuddle up with a McDonald’s Chicken McNugget body pillow.
September 15, 2020 McDonald's offering BOGO deal, 'spicesurance' for its spicy nuggets on national launch day McDonald’s USA is banking on its chicken with an all new spicy McNugget menu item the company is poised to launch on Wednesday.
September 15, 2020 Chick-fil-A no longer pursuing space in Texas airport Passengers going through the San Antonio Airport may not be eating "mor chikin."