Nutrition - Page 148

October 28, 2015

Digital fork aids weight loss by setting eating pace

The $100 HAPIfork vibrates in your mouth when you eat too fast and wirelessly reports your good (or bad) habits to your smartphone.

October 28, 2015

How to pick a healthy snack bar

Snack bars can have a place in a balanced, healthy diet as long as you choose them wisely. 

October 28, 2015

Healthy lifestyle may halve stroke risk for women, study says

Women who live the healthiest lifestyles have a 54% lower risk of stroke than women who do not, according to newly examined Swedish data.

October 28, 2015

Soy sauce overdose sends man into coma

A young man who drank a quart of soy sauce went into a coma and nearly died from an excess of salt in his body, according to a recent case report.

October 28, 2015

Tyson Foods plans to cut human antibiotics in US chicken flocks by 2017

Tyson Foods Inc (TSN.N), the largest U.S. poultry producer, plans to eliminate the use of human antibiotics in its chicken flocks by September 2017 - one of the most aggressive timelines yet set by an American poultry company.

October 28, 2015

Fried foods may cause more weight gain for people with genetic risk for obesity

A serving of French fries may have a more significant impact on your weight if you have certain genetic risk factors for obesity, new research reveals.

October 28, 2015

'MIND' diet lowers risk of Alzheimer's by 53 percent, study says

"We devised a diet and it worked."

October 28, 2015

New York City to require salt warnings on restaurant menus

Salty fare from sandwiches to salads will soon come with a first-of-its-kind warning label at chain restaurants in New York City.

October 28, 2015

5 secrets from one man’s 30-pound weight loss success

A year ago, Jonathan Montgomery, a 37-year-old firefighter with the Hillsborough County Florida Fire Rescue, was overworked, overweight, and sluggish. “I was strong, but slow and fat,” he said.

October 28, 2015

Healthy Thanksgiving cheat sheet

For many of us the holidays are a nonstop feeding frenzy that kicks off on Thanksgiving.  By New Year’s the average American will have gained 9 to 11 pounds, but you don’t have to. Here’s how to enjoy your Thanksgiving without guilt, deprivation or weight gain