Potion de Muerto

(Hornitos)

This blood-red cocktail is festive and delicious. The beet juice serves as the added surprise.

Cook Time:

Prep Time:5 min

Total Time:5 min

Servings: 1

Ingredients:

2 parts Hornitos® Black Barrel® Tequila

? part orange juice

? part lemon juice

? part chipotle agave *

2 dashes orange bitters

? part beet juice

Preparation:

Serve in a tall glass over crushed ice with a beet juice float – the beet juice will slowly float down the glass through the crushed ice, making it look like blood dripping down. Garnish with an orange slice.