A Brady's Man Boston landmark Legal Seafoods may have divided loyalties now that the restaurant has locations in New York City, but the restaurant still brewed up a cocktail worthy of its Boston roots to celebrate the Patriots next shot at the NFL championship, available at the Legal Harborside location.
The Old Ipswich Patriot Evan Parker, master distiller at Turkey Shore Distilleries, makes one of the only New England rums available today and developed what he calls “a red, white & blue drink for America's team.”
The Blueberri Bounce Bounce Sporting Club mixologist Chelsey Dunkel's enthusiasm for the Giants is hard to beat whipping up a drink that's “...big and blue, just like who we're rooting for - go G-Men!" for her patrons.
The Big Blue Hooters may be a national chain, but the Manhattan location isn't immune to a little hometown pride.
The TequELI Manning The Lobby Bar at the Bowery Hotel in New York City receives some of the city's VIPs on a near daily basis.
Cauliflower Souffle Sally Schmidt makes this gorgeous soufflé for her cooking classes in her big, pretty kitchen on The Apple Farm in Philo, California.
Vino and Vigor Cocktail Cinnamon spice and everything nice, like agave syrup and apple brandy, complements the wine perfectly and gets the blood flowing with just a hint of spice.
Fires of Youth Cocktail This slightly sweet and very spicy mix is a twist on the traditional margarita that features a heavy duty jalapeno punch guaranteed to increase the pulse and get the blood moving to areas of the body unexplored in years.
