
(Jane Bruce)
Well, it doesn't get any easier than this. Roast beef and Cheddar are a classic combination. I guess you could call this a healthy version since it uses whole-grain bread and sprouts. Feel free to substitute whatever greens you like.
Cook Time:
Prep Time:
Total Time:5 min
Servings: 1
Ingredients:
2 teaspoon whole-grain or yellow mustard
2 slices whole-grain bread
7 thin slices of roast beef
1 slice Cheddar cheese
1 ounce alfalfa sprouts
Preparation:
Spread the mustard on both slices of bread.
Layer the roast beef on one slice and top with the Cheddar, sprouts, and the other slice of bread. Enjoy!








































