Easy Red Pepper Hummus For when you want the red pepper flavor, but don't want to go to the trouble of roasting.
Mussels Provencal with Saffron Mussels make a quick and versatile dish that can impress your most finicky of guests.
Lemon Hummus with Lebneh This recipe for hummus uses lemon and roasted garlic in place of tahini for that tart, slightly smoky flavor.
Chicken Tikka Masala This is one of the most popular Indian dishes and the kind of chicken tikka masala.
Juicy Lucy Hamburger When I was growing up, my mom always made us cheeseburgers with cheese stuffed inside of the burger rather than slicing it on top.
Mandu (Korean Dumplings) Mandu are Korean dumplings stuffed with a mixture of various meats and vegetables.
Mini Cheeseburger Pies This savory and fun alternative to the backyard barbecue favorite can become a staple in your kitchen.