Recipes - Page 326

Granola-crusted pear and almond butter panini

Granola-crusted pear and almond butter panini

Pears with some creamy almond butter and a drizzle of honey grilled on granola-crusted country levain?

Thanksgiving Leftover Bites

Thanksgiving Leftover Bites

"One of my favorite parts of the Thanksgiving meal is the leftovers for several days after.

Chocolate Clumpkins

Chocolate Clumpkins

"With all of the recipes out there to make with the flesh of a pumpkin, we are gathering all of the seeds to create something extra special.

Pumpkin Bourbon Soup

Pumpkin Bourbon Soup

"This soup is full of fall flavors and beautiful in color.

Eggnog waffles with cinnamon whipped cream

Eggnog waffles with cinnamon whipped cream

These waffles are slightly crispy on the outside but still chewy on the inside.

Roasted Carrots with Harissa Sauce

Roasted Carrots with Harissa Sauce

Move aside pumpkins!

Squash and Moringa Soup

Squash and Moringa Soup

What better way to celebrate with the people around you than to serve them a meal that is not only delicious, but good for you?

Breakfast Pumpkin Flan Pie with Spice Syrup

Breakfast Pumpkin Flan Pie with Spice Syrup

A breakfast-meets-dessert concept, Chef Brust incorporates pumpkin into this usually intimidating dish, while still making it manageable for home chefs.

Pumpkin Bourbon Ice-Cream with Pepita Brittle

Pumpkin Bourbon Ice-Cream with Pepita Brittle

“This is one of the best things you’ll ever eat in your life.

Pumpkin “Sofrito” Crostini with Brussels Sprouts and Virginia Ham

Pumpkin “Sofrito” Crostini with Brussels Sprouts and Virginia Ham

“My secret ingredient is golden raisins in this, then we put Brussel sprouts over top and garnish with Virginia hamm," says Chef Brust of the Williamsburg Inn.