Milagro Hot Toddy Just in time for National Hot Toddy Day, the Milagro Hot Toddy packs the heat with spices such as cinnamon and clove, and adds some sweetness with a bit of agave nectar, a perfect balance of flavor.
& Everything Nice Duane Sylvestre, head bartender at Bourbon Steak in Washington, D.C., has this drink to warm you up on a cold day.
Golden Toddy Need an excuse to cozy up on the couch this Sunday during National Hot Toddy Day? Keep the chill of winter at bay with this soothing whiskey cocktail, infused with delicious maple syrup and cinnamon.
Rye Ginger Toddy This spicy twist on a traditional hot toddy uses Darjeeling tea and a captivating rosemary simple syrup.
Chef Mimi's special after-Holidays easy turkey cake with fennel apple cabbage slaw "I am always excited about cooking and eating on the holidays and sharing time with love ones, however we are usually left with a lot of turkey and I get bored with basic turkey soup and sandwiches.
Chef Andrew Spurgin's Grandma Eve’s Yorkshire Pudding "I know this is a humble dish, but I have a real soft spot for Yorkshire Puddings.
Holiday mole and tamales "Mole and tamales are a tradition and highly anticipated by my family every holiday season.
Pecan short bread "The holidays just aren't the same without the delicious smell of pecans toasting in the oven.”
Cream 'n Crunchy Butternut Squash Mac 'n Cheese "My 9 year old LOVES mac n cheese and this is a way I get more veggies in there, and I use brown rice noodles and goat cheese.