American Cuisine - Page 35

January 3, 2017

Pumpkin Gingerbread Cake with Spiced Buttercream

This holiday desert combines two of our favorite fall flavors - pumpkin and ginger.

January 3, 2017

Pork Tenderloin Sandwich Rolls with Balsamic Glaze and Figs

The perfect main course for a holiday party.

January 3, 2017

Breakfast Treat: Peach French Toast

When you want a hot, healthy breakfast that’s special enough for company, but without the morning fuss, this French toast is the answer.

January 3, 2017

Mama's Pecan Tassies

I’ve used the same pecan company, Pearson, for more than a decade.

January 3, 2017

Nut Brittle

In the South, peanuts are traditionally used for making brittle for gift giving at the holidays.

January 3, 2017

Wedding Cookies

Mama’s always called these cookies tea cakes, but they are also known as Mexican wedding cookies, butternuts, butterballs, and snowballs.

January 3, 2017

Cheesy Eggs and Sausage Croissant Casserole

This egg and cheese casserole is a quick dish to throw together in the morning that can feed your whole family and then some.

January 3, 2017

Dark Chocolate Champagne Cupcakes

Aimez-vous le champagne?

January 3, 2017

Cranberry-Orange Bread

Sweetened dried cranberries, grated orange rind and orange marmalade add festive flavor to this hearty quick bread.

January 3, 2017

Baked Brie in Puff Pastry

This baked brie is an easily customizable appetizer.