American Cuisine - Page 32

January 3, 2017

Rush Hour: Stout-spiked Gingerbread Cupcake Topped with Ginger Buttercream

These cupcakes have zing!

January 3, 2017

Driller: Maple Cupcake with Milk Chocolate Ganache and Candied Bacon

Maple syrup is sweet, syrupy, and so good in these cupcakes.

January 3, 2017

B-52: Kahlua-soaked Yellow Cupcake with Bailey's Buttercream

Irish coffee is a favorite after-dinner drink around here, especially on cold winter nights.

January 3, 2017

Oreo Crusted Brownie Pie with Cream Cheese Icing

What better way to celebrate than this fudgy brownie baked in an Oreo crust then topped with a delicious cream cheese icing.

January 3, 2017

Farro with Artichokes and Herb Salad

When he makes this farro dish at Cleveland's Greenhouse Tavern, Jonathon Sawyer poaches the artichokes in white wine, then uses the leftover artichoke poaching liquid to cook the farro.

January 3, 2017

Spicy Cherry-Glazed Baby Back Ribs

If we were in Mexico, these tender Yucatán-style baby back ribs might well be wrapped in leaves and cooked in a deep pit.

January 3, 2017

Chewy No-Bake "Thin Mint" Bars

You don't need girl scout cookies to get your Thin Mint fix! Try these easy-to-make bars instead, just a few ingredients required!

January 3, 2017

Pumpkin Pie Cookie Dough Truffle Pops

Pumpkin isn't only for fall.

January 3, 2017

Pineapple Upside Down Pancakes

Nothing elevates plain-old pancakes like pineapples and rum.

January 3, 2017

Chocolate Chip Blueberry Peanut Butter Cookies

Peanut butter and chocolate and peanut butter and jelly are two classic combinations that are delicious in any form.