Appetizer - Page 5

French March 6, 2017

Cheddar, Ham and Broccoli Quiches

This favorite flavor combination in a bite-size quiche is perfect anytime and any day — from a simple family breakfast to a special holiday brunch.

American February 1, 2017

Cheese Straws

These are also good sprinkled with black pepper, cayenne, or pimentón.

Party Food January 3, 2017

Oyster Escabeche with Dark Lager

An unexpected appetizer for an unconventional Friendsgiving gathering, these Island Creek Oysters are served in their own liquid and slightly pickled.

Party Food January 3, 2017

Brandy Poached Pears

A hit on any cheese plate, these Brandy Poached Pears are easy to prepare and can be made well ahead of your guests’ arrival.

Appetizer January 3, 2017

Shaved Cucumber Noodles w/ Chili Lime Vinaigrette

This cool, crisp, crunchy cucumber salad pairs well with poached rock shrimp, fried calamari, steamed shredded chicken breast, and should be enjoyed alongside the Hendrick's Cucumber 75 Cocktail.

Party Food January 3, 2017

Farm to Table Grilled Cheese

Vegetables are no longer considered just a side dish, as the movement to plant-based diets and “eating green” goes mainstream.

RECIPES January 3, 2017

Seviche de Mariscos with Coconut

Latin America's love affair with seviche is believed to predate the Inca Empire.

French January 3, 2017

Prunes Wrapped in Bacon

This appetizer is from the Lapostolle Residence, Chile’s first Relais & Chateaux property and part of the renowned Lapostolle winery.

American January 3, 2017

Arctic Char with Vegetable Quinoa

This delicious dish is served at the Omni New Haven Hotel.

French January 3, 2017

Bacon, Egg & Cheese Gougères

Our guests go crazy for these decadent little treats.

American January 3, 2017

Rob’s Armadillo Tails

What do you get when you mix up peppers, bacon, cream cheese, and sausage?