Appetizer - Page 6

January 3, 2017

Seviche de Mariscos with Coconut

Latin America's love affair with seviche is believed to predate the Inca Empire.

January 3, 2017

Prunes Wrapped in Bacon

This appetizer is from the Lapostolle Residence, Chile’s first Relais & Chateaux property and part of the renowned Lapostolle winery.

January 3, 2017

Arctic Char with Vegetable Quinoa

This delicious dish is served at the Omni New Haven Hotel.

January 3, 2017

Bacon, Egg & Cheese Gougères

Our guests go crazy for these decadent little treats.

January 3, 2017

Rob’s Armadillo Tails

What do you get when you mix up peppers, bacon, cream cheese, and sausage?

January 3, 2017

Chawanmushi (Japanese Egg Custard)

This savory Japanese egg custard is the perfect comfort food for cold winter nights.

January 3, 2017

Spicy Deviled Eggs

Whether you're searching for a satisfying snack or a fuss-free dinner party appetizer, deviled eggs are a great go-to recipe to have under your belt.

January 3, 2017

Spicy Chipotle-Honey Wings

If you like heat on your wings, then these chile-covered wings are the ones for you.

January 3, 2017

Garlic Ginger Chicken Wings

Forget the messy barbecue sauce, or hot and spicy Buffalo marinade.

January 3, 2017

Spicy Cajun Hot Wings

This recipe combines two of my favorite ingredients: Frank's Red Hot and Tony Chachere's Cajun seasoning.