Recipes - Page 366

Honey Drop Martini

The collection’s Honey Drop ($18), is the Barclay Bar’s new signature cocktail, paying homage to the hotel’s seven honey bee hives located on its rooftop garden.

Rail Brownies

Need a treat for your guests that is the perfect mix of sweet and savory?

Rob’s Armadillo Tails

What do you get when you mix up peppers, bacon, cream cheese, and sausage?

West End Market’s Grilled Old Hickory Burger

West End Market, one of Virginia Tech's premier dining halls, serves up this time-honored classic.

Cheese and Bacon Quiche

What better a way to feed a large group for brunch than with a quiche?

Bacon, Mushroom and Cheddar Frittata

A frittata is the perfect dish to make for a large group of people.

Monte Cristo

I love the Monte Cristo.

Breakfast Crepes

Start your day off right with these breakfast crepes from B&B Winepub's executive chef Josh Capon.

Zucchini & Gruyère Quiche

For us, quiche is all about the crust.

Buffalo Mac n' Cheese

Three cheeses and a kick of spice makes this comfort favorite a whole new story.