Baking - Page 24

January 3, 2017

Chocolate Brioche Pudding

Bread pudding was a favorite when I was growing up.

January 3, 2017

Easy Orange Rolls

Your family will definitely want to rise, shine and dine when they smell these baking in the oven.

January 3, 2017

Roasted Pear Crème Brûlée Tart

"Since most people make an effort to save room for dessert, I came up with something special.

January 3, 2017

Pumpkin Pie Cake

If you like pumpkin pie, you'll love this cake's subtle spice flavors and velvety cream cheese frosting.

January 3, 2017

Coconut Cake with Buttercream Frosting

This coconut cake recipe is one of our readers' all-time favorites.

January 3, 2017

Pumpkin Ice Cream Torte

Here’s the secret: You can make this pumpkin torte well ahead and freeze it.

January 3, 2017

Double-Ginger Pumpkin Flans

Unsweetened pumpkin and fresh ginger add a seasonal and unexpected twist on creamy classic flan (also known as crème caramel).

January 3, 2017

Meringue-Topped Cranberry Curd Tart

Making perfect pastry depends mostly on how well you coat flour proteins with fat—more difficult in a low-fat recipe.

January 3, 2017

Apple-Cinnamon Bundt Cake

A homey comfort classic made special with a dusting of sugar and a hidden filling of apples and nuts.

January 3, 2017

Caramel-Pecan Dacquoise

A perfect dessert dialectic: crunchy and creamy textures, sweet and bittersweet flavors.