Baking - Page 24

Easy Cinnamon Bread

January 3, 2017

Easy Cinnamon Bread

Make a sweet breakfast bread starting with 2 (1-pound) packages of refrigerated pizza dough and adding cinnamon, sugar and butter.

Cinnamon Pecan Rolls

January 3, 2017

Cinnamon Pecan Rolls

Simple enough for a beginning baker, this easy yeast-roll dough rises in just 30 minutes.

Fresh Cranberry Muffins

January 3, 2017

Fresh Cranberry Muffins

We love these Fresh Cranberry Muffins, but feel free to use your imagination with this basic muffin recipe by substituting your other favorite fruits and flavors for the cranberries and orange rind.

Chocolate Brioche Pudding

January 3, 2017

Chocolate Brioche Pudding

Bread pudding was a favorite when I was growing up.

Easy Orange Rolls

January 3, 2017

Easy Orange Rolls

Your family will definitely want to rise, shine and dine when they smell these baking in the oven.

Roasted Pear Crème Brûlée Tart

January 3, 2017

Roasted Pear Crème Brûlée Tart

"Since most people make an effort to save room for dessert, I came up with something special.

Pumpkin Pie Cake

January 3, 2017

Pumpkin Pie Cake

If you like pumpkin pie, you'll love this cake's subtle spice flavors and velvety cream cheese frosting.

Coconut Cake with Buttercream Frosting

January 3, 2017

Coconut Cake with Buttercream Frosting

This coconut cake recipe is one of our readers' all-time favorites.

Pumpkin Ice Cream Torte

January 3, 2017

Pumpkin Ice Cream Torte

Here’s the secret: You can make this pumpkin torte well ahead and freeze it.

Double-Ginger Pumpkin Flans

January 3, 2017

Double-Ginger Pumpkin Flans

Unsweetened pumpkin and fresh ginger add a seasonal and unexpected twist on creamy classic flan (also known as crème caramel).