January 3, 2017 Grilled Brie, Apple, and Cranberry Sandwich The French twist is a lighter take on the classic grilled cheese.
January 3, 2017 Canned Tuna Open-Faced Sandwich OK, maybe I actually used fancy oil-packed tuna for this recipe, but canned tuna works just as well.
January 3, 2017 Chicken Pesto Sandwich Chicken and pesto's classic combination needs little work in this easy sandwich recipe.
January 3, 2017 Fried Egg BLT Sandwich It's hard to imagine a way to improve on the simplistic perfection of a bacon, lettuce, and tomato sandwich.
January 3, 2017 Portobello Mushroom and Goat Cheese Sandwich This is one of my favorite sandwich combinations — meaty mushrooms, creamy goat cheese, tangy roasted peppers, and the freshness of spinach all combine to create a delicious bite.
January 3, 2017 Rustic Green Garden Gazpacho Bring the garden to the table with this easy and healthy recipe.
January 3, 2017 Pencil Cob Grits With Hollandaise This hearty recipe, for breakfast or lunch mixes Pencil Cob grits, delicious thick-cut bacon from Allan Benton's Smoky Mountian Country Hams and a Hollandaise cream.
January 3, 2017 Spanish Grilled Shrimp over Asparagus This nutrient-loaded recipe is perfect for a Spring afternoon beside the grill.