Chef Jennifer Hill uses skills she developed overseas to expand on what came from her heart.

Candy is dandy, but many of your favorite sweets have notorious – and quite scandalous – histories.

On St. Patrick’s Day everyone is Irish, but picking the right beer is a matter of taste.

Everyone needs a little luck these days.

The latest trend in coffee may boost your energy and help you lose weight. Or maybe you’ll just throw up.

WNBA Hall of Famer Lisa Leslie knows her way around the kitchen.

Believe it or not, it is possible to get bang for your buck when dining out in New York City during the holidays.

Catherine McCord, founder of the blog Weelicious, has never packed the same lunch twice.

From “Dexter” and “Defiance” to dinners and dessert, Julie Benz can do it all.

Chef Shane Schaibly of The Melting Pot has tips for preparing amazing fondue, keeping the table clean, and making guests leaving happy.