Asian Cuisine - Page 6

January 3, 2017

Mandu (Korean Dumplings)

Mandu are Korean dumplings stuffed with a mixture of various meats and vegetables.

January 3, 2017

Cold Peanut Sesame Noodles

Even though the weather is slowly getting warmer, cravings for a delicious bowl of pasta don't necessarily go away.

January 3, 2017

Easy Shrimp Pad Thai

Shrimp pad thai has always been a favorite delivery/takeout food item — it's just always seemed a little too complicated, too involved a dish for me to attempt a homemade version.

January 3, 2017

Gado Gado (Indonesian Cooked Vegetable Salad with Peanut Dressing)

This is a light and refreshing salad popular in many parts of Indonesia.

January 3, 2017

Peanut-Covered Mochi

Mochi is oftentimes loved or hated, but for those who love the sweet, sticky treat, this recipe with ground peanuts makes a surprisingly light dessert.

January 3, 2017

Sesame Chicken with Edamame

Flavorful golden, sesame-coated chicken served over a bed of sticky brown rice makes for a perfect weeknight dinner.

January 3, 2017

Sesame Chicken

Can be made in no time and is perfectly proportioned for two!

January 3, 2017

Sesame Rice Balls Wrapped in Nori

Nori, a great source of protein and vitamins A, C, and B12, makes these little bites a great appetizer or pair them with a salad for a complete meal.

January 3, 2017

Miso Stew

Quinoa makes this stew a hearty, savory option for dinner.

January 3, 2017

Kombu Chips

Who knew seaweed could be a snack?