Fiesta Shrimp Tacos

Zesty shrimp tacos are the perfect summer party dish. (SeaPak Shrimp and Seafood)

Celebrate National Shrimp Day with these delicious Fiesta Tacos. So easy to make and a real crowd pleaser.

Cook Time:15 min

Prep Time:10 min

Total Time:25 min

Servings: 8

Ingredients:

1 package (18 oz.) SeaPak Popcorn Shrimp

10 flour tortillas, heated according to package directions

1 package (14 oz.) cole slaw mix (or shredded cabbage)

8 oz. white cheddar cheese, shredded

1 large tomato, diced

2 cans sliced black olives

Sauce (recipe below)

Lime wedges to garnish, if desired

8 oz. sour cream

1 package (1 oz.) ranch dressing mix

1 packet (1 ¼ oz.) taco seasoning

Milk as needed, to thin

Preparation:

Bake shrimp according to package directions.

Combine sauce ingredients, adding taco seasoning to taste.

Thin sauce, if needed, with 1-2 tablespoons of milk.

Spread a tablespoon of sauce over each warm tortilla, followed by shredded cabbage, cheese, tomatoes and olives.

Top with the baked shrimp and, if desired, serve with lime wedges.