By SeaPak Shrimp and Seafood, SeaPak Shrimp and Seafood
Published January 03, 2017

Zesty shrimp tacos are the perfect summer party dish. (SeaPak Shrimp and Seafood)
Celebrate National Shrimp Day with these delicious Fiesta Tacos. So easy to make and a real crowd pleaser.
Cook Time:15 min
Prep Time:10 min
Total Time:25 min
Servings: 8
1 package (18 oz.) SeaPak Popcorn Shrimp
10 flour tortillas, heated according to package directions
1 package (14 oz.) cole slaw mix (or shredded cabbage)
8 oz. white cheddar cheese, shredded
1 large tomato, diced
2 cans sliced black olives
Sauce (recipe below)
Lime wedges to garnish, if desired
8 oz. sour cream
1 package (1 oz.) ranch dressing mix
1 packet (1 ¼ oz.) taco seasoning
Milk as needed, to thin
Bake shrimp according to package directions.
Combine sauce ingredients, adding taco seasoning to taste.
Thin sauce, if needed, with 1-2 tablespoons of milk.
Spread a tablespoon of sauce over each warm tortilla, followed by shredded cabbage, cheese, tomatoes and olives.
Top with the baked shrimp and, if desired, serve with lime wedges.
https://www.foxnews.com/food-drink/fiesta-shrimp-tacos