October 28, 2026 Cheesecake Factory among list of popular eateries in America's priciest neighborhoods Cava, Shake Shack and The Cheesecake Factory top a new analysis ranking restaurant chains by home values near their locations nationwide.
October 27, 2026 Celebrity doctor breaks down how much protein you really need Mikhail Varshavski, better known as "Dr. Mike," discusses the importance of protein for health, particularly among those taking GLP-1 medications.
October 27, 2026 McRib lovers defend iconic McDonald's sandwich as critics question its appeal McDonald's customers share sharply different views on the McRib, with one diner celebrating its tangy barbecue sauce.
October 27, 2026 Sleeping truck driver wakes to thieves stealing 3,000 pounds of snow crab Philadelphia police are searching for several individuals accused of taking thousands of pounds of seafood from a parked cargo truck before fleeing in multiple vehicles.
October 27, 2026 Cereal lovers get problem solved as Cheerios teams up with Ziploc A collaboration between Cheerios and Ziploc is bringing a practical update to grocery store shelves, offering customers an alternative to traditional bags without eliminating the familiar packaging.
October 27, 2026 Cheerios makes major change to cereal boxes after years of consumer complaints Ninety percent of cereal eaters take extra steps to keep cereal fresh. Cheerios and Ziploc finally answered with their resealable PantrySeal cereal bag.
October 27, 2026 New study reveals how microplastics harm the body Fox News senior medical analyst Dr. Marc Siegel joins ‘America’s Newsroom’ to break down a new study on the biological harm caused by microplastics and a landmark cancer drug trial showing extended survival.
October 27, 2026 Restaurants draw the line on substitutions as diners push menu limits Food allergies and dietary restrictions aside, chefs say excessive substitutions strip dishes of authentic flavor and slow down kitchen operations.
October 27, 2026 Menu modifications may be hurting your dining experience, restaurant operator says Robert Mahon, director of operations at New York City-based Mahon Hospitality Group, tells Fox News Digital how making substitutions at restaurants has become more common over the years and how it can negatively impact the overall dining experience.
October 27, 2026 Excessive restaurant substitutions can ruin dining experiences, etiquette expert says Diane Gottsman, founder of the Protocol School of Texas, tells Fox News Digital how customers who repeatedly alter dishes may come across as high maintenance and offers tips for making reasonable requests without disrupting the kitchen.