Updated

This cocktail is perfect for any outdoor event during the warmer months.  Mint tea mixed with sweet raspberry is simply refreshing.

Cook Time:

Prep Time:

Total Time:5 min

Servings: 1

Ingredients:

Bottle of Black Raspberry Sparkling ICE

4 Mint tea bags

5-6 limes

Mint sprigs

Honey or agave nectar (optional)

Preparation:

Bring 4 cups of water to a boil.

Remove from heat and add 4 bags of mint tea. Steep for 10 minutes.

Chill in the refrigerator for about 3 hours.

Approximately 8 teaspoons of lime juice, also chilled.

Mix 1 cup of the chilled mint tea with 1 to 2 teaspoons of the lime juice in a chilled glass. If you would like your tea extra sweet add in some honey, agava nectar, otherwise skip to the next step.

Add ¼ cup of chilled Black Raspberry Sparkling ICE to fill the glass.

Add crushed ice and stir. Add a lime wedge and mint sprig for garnish.