Updated

This cocktail gets a triple kick of orange flavor from Cointreau, orange juice and orange bitters.

Cook Time:5 min

Prep Time:5 min

Total Time:10 min

Servings: 1

Ingredients:

1½ oz Phoenician Woodford Reserve Bourbon

1 oz Cointreau

4 oz Orange Juice

2 Dashes of Fee Brother’s Orange Bitters

1 Dash of Angostura Bitters

Splash of Grenadine

Preparation:

Shake all except for grenadine in a shaker filled with ice until chilled.

Strain into a highball glass filled with ice, add grenadine. Stir and garnish with a piece of orange peel.