Oatmeal Pancakes with Guinness Syrup

(David Burke Townhouse)

Every Saturday and Sunday, David Burke Townhouse in New York serves “Burke’s Dozen” for brunch. The menu changes weekly and includes delicious dishes like these oatmeal pancakes with Guinness syrup.

Cook Time:52 min

Prep Time:8 min

Total Time:1 hours

Servings: 4

Ingredients:

3/4 cup oat flour

1 cup all-purpose flour

2 tablespoon sugar

2 teaspoon baking powder

1 teaspoon Kosher salt

3 tablespoon melted butter

1 1/2 cup milk

2 cup cooked oatmeal

2 tablespoon honey

2 Eggs

2 Bottles of Guinness

1 Double shot espresso

1 1/2 cup sugar

Preparation:

Mix all ingredients in a large mixing bowl. Pour batter in a frying pan or on a griddle to create 6 inch diameter circles. Cook until they bubble and flip. Cook until golden brown. Yields four servings (2 pancakes per person).

Combine all ingredients in a pot and cook on low-medium heat until syrup consistency.