
This makes a great snack to serve before a meal. (Simply Artisan Reserve)
This tiny slice of baguette is rich in flavor and color. Use Litehouse's Cabernet Jelly to top it all off.
Cook Time:
Prep Time:10 min
Total Time:10 min
Servings: 10
Ingredients:
Sliced baguette
Premium Salami
Gorgonzola crumbles
Sliced figs
Litehouse Cabernet Jelly
Preparation:
Slice baguette into rounds.
Top each piece of bread with 2 slices of salami, Gorgonzola crumbles, sliced fig, and a dollop of Cabernet Jelly.








































