
(FoodMatch)
Swap the egg white for a festive and sweet pepper and fill it with delicious egg salad! Brought to us by FoodMatch.
Cook Time:
Prep Time:10 min
Total Time:10 min
Servings: 8
Ingredients:
2 cups Peppadew Sweet Piquante Peppers
2 cups Egg salad (prepared)
1/4 cups Sunflower seeds, roasted & salted
2 tbsp Chives, finely sliced
Preparation:
Slice 1∕8” off of open end of peppadew to enlarge the opening
Chop peppadew trimmings and add to a bowl along with the egg salad, sunflower seeds and chives
Mix well and season to taste with salt and pepper
Fill egg salad mixture into peppadew peppers and serve








































