The perfect cocktail for your Fourth of July festivities, the BACARDÍ Cuatro Manzana is easy to make at home – just combine lime, BACARDÍ Añejo Cuatro rum and sparkling apple juice into a highball glass with ice. For something with a little more punch, opt to make the BACARDÍ Daiquiri, made with BACARDÍ Superior for hints of vanilla and almond. These tasty tropical drinks will make you feel like you’re in the Caribbean – whether you’re sipping them in the sun or while you’re watching the fireworks at night.
Cook Time:
Prep Time:5 min
Total Time:5 min
Servings: 1
Ingredients:
2 parts BACARDÍ Superior Rum
2 tsp sugar
1 part freshly squeezed lime juice
1 part BACARDÍ Añejo Cuatro rum
2 parts sparkling apple juice
2 lime wedges
Preparation:
Place sugar and freshly pressed lime juice into a cocktail shaker and stir until the sugar has dissolved. Then pour in the BACARDÍ Superior rum and fill the shaker with half-cubed ice, followed by some half-crushed ice. Place the lid on the shaker and shake vigorously until thoroughly chilled. Finally, strain through a fine tea strainer into a chilled coupette.
Method: Squeeze and drop one lime wedge into a highball glass. Add ice and build other ingredients. Serve with one lime wedge.
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