Updated

Kick things up a notch this fall with an Autumn Sangria recipe by Hob Nob.

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Prep Time:

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Ingredients:

1 cup vanilla vodka

? cup sugar

2 cups apple cider

1/4 tsp pumpkin pie spice

2 apples

2 pears

1 orange

2 bottles HobNob Chardonnay

Preparation:

Combine vodka, sugar, apple cider and pumpkin pie spice in a large pitcher and stir until sugar is completely dissolved. Chop fruit (apples, pears, orange), add to mix and marinate overnight. Add chilled Chardonnay. Serve over ice.