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Cooking with Friends: Brian Kilmeade's Artichoke Pie


Pie crust with top crust                                               
Pepperoni or salami diced (2 slices)
Artichoke hearts (1 can or pkg frozen) quartered                 
1 tsp. salt
1 clove garlic, chopped
1 tsp. pepper
4 eggs, well beaten      
ΒΌ c. grated cheese
1 oz. mozzarella diced or grated


Boil artichokes for 10 minutes...

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