Olympics 2010: View from the Crowd

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What is it about the Winter Olympics and eating? The 2002 Salt Lake Olympics signature dish was French Fries and Fry Sauce (one part ketchup, two parts mayo). Well, say hello to The Japadog. American hotdogs smothered with Japanese condiments, Japadogs are served up in style from two handcarts in Vancouver and are poised to become the dish of the moment. With options such as a beef frank with seaweed and wasabi mayo or bratwurst with grated daikon, teriyaki sauce and nori, the question remains, why?

Photo by: are you gonna eat that? on Flickr

Read all our coverage at SKI Mag's Olympics 2010 HQ.