Tahini Espresso Protein Shake
{{#rendered}} {{/rendered}}(Another Hungry Vegan)
Try this delicious, smooth, and creamy, espresso shake by Shannon from Another Hungry Vegan.
Cook Time:5 min
Prep Time:5 min
{{#rendered}} {{/rendered}}Total Time:10 min
Servings: 1
Ingredients:
1/2 cup Chameleon Cold Brew black coffee concentrate
{{#rendered}} {{/rendered}}1/2 cup water
1 Heaping Tbs tahini
1 pear, sliced
{{#rendered}} {{/rendered}}1/2 frozen banana
1/2 tsp maca
2 dates or alternative sweetener
{{#rendered}} {{/rendered}}1 tsp Mushroom Matrix Fit
1 Scoop vanilla plant-based protein (optional)
Ice
{{#rendered}} {{/rendered}}Preparation:
Place the coffee, water, dates and tahini into a blender and mix until smooth.
Slowly add the pear, maca, frozen banana, and Mushroom Matrix.
Lastly add the protein powder (if desired) and ice, and after blending test for sweetness. Add an extra date or half a banana if you like it a little more sweet.
{{#rendered}} {{/rendered}}Serve it poured into a large glass or bottle topped with ground coffee or espresso powder.