Dr. Pepper BBQ Baby Back Ribs
{{#rendered}} {{/rendered}}(Courtesy of Gaby Dalkin.)
Want to make those baby back ribs even better?
Shake up the sauce with Dr. Pepper for ribs coated with a smoky, sweet sauce that you won’t be able to get enough of.
“To be honest, the idea of having Dr. Pepper in my BBQ sauce totally freaked me out–but boy was I wrong,” says food blogger Gaby Dalkin of What’s Gaby Cooking. “It adds a hint of sweetness that compliments these ribs. And let’s not forget about the fact that the meat seriously falls off the bone in this recipe.”
{{#rendered}} {{/rendered}}Dalkin’s recipe for BBQ baby back ribs features a blend of chili powder and cayenne pepper to balance sweet against spicy.
“It’s super tender and juicy–and perfect for making a mess,” Dalkin says. “With only about 10 minutes of actual prep time these ribs will become a staple in your kitchen!”
These tantalizing ribs also offer another perk, especially for those with significant others.
{{#rendered}} {{/rendered}}“They make a great guy pleasing dish,” says Dalkin. “Perhaps a special birthday for your man?”
Single? No problem–sharing is overrated, anyway.
For the full recipe, click here.