Spicy Thai Noodles
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This traditional Thai staple gets kicked into high gear with dried cherries, lime, and Thai Chilies.
Cook Time:2 hours
Prep Time:20 min
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Total Time:2 hours20 min
Servings: 4
Ingredients:
7 oz (200g) rice noodles 2 green onions, sliced
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1/4 cup Stoneridge Orchards dried cherries chopped roughly
1/4 cup peanuts, crushed
4 tbsp reduced sodium soy sauce
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Juice of 1/2 a lime
1-2 red Thai Chilies (Can be replaced with red bell peppers for less fire)
7 large basil leaves, sliced
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1/3 cup cilantro, chopped
Preparation:
Cook noodles as per box instructions.
Rinse in cold water, then drain.
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Mix the noodles with the green onions, dried cherries, soy sauce, lime juice, chilies, basil leaves and cilantro.
Chill and serve with crushed peanuts.