Kiwi Mint Julep
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There's nothing like summer's humidity to draw out the frozen drink lover in all of us. This tropical version of the classic mint julep is perfect for a hot day in the sun.
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Servings: 2
Ingredients:
3 tablespoon sugar
{{#rendered}} {{/rendered}}1/2 cup hot water
2 cup ice
3 Kiwis, peeled
{{#rendered}} {{/rendered}}2 tablespoon frozen limeade
3 ounce bourbon
Preparation:
Dissolve sugar in hot water in a 1-cup measure; let cool slightly.
{{#rendered}} {{/rendered}}Combine ice, kiwis, limeade, mint, the sugar mixture and bourbon, if using, in a blender; blend until smooth.
Pour into tall glass and enjoy.