Study reveals main fat in olive oil could help grow pancreatic cancer
Family medicine physician Dr. Jessica Gray joined 'Fox & Friends First' to discuss her takeaway from the study, the role diet plays in health and more.
A Yale University study reveals that oleic acid, a main fat in olive oil, can speed pancreatic cancer growth in predisposed mice, while omega-3 fats slowed it. Dr. Jessica Gray clarifies the findings, stating that the general population should not abandon olive oil, which is a staple in the healthy Mediterranean diet.
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