Print
Close
Raspberry Chocolate Kiss Martini
By National Bartenders School, National Bartenders School
Published January 03, 2017
(National Bartenders School)
A sweet and sinful gluten-free cocktail.
Cook Time:
Prep Time:1 min
Total Time:5 min
Servings: 1
Ingredients:
Chilled martini glass
1 1/2 ounce Chopin Vodka (potato or gluten-free Wheat)
3/4 ounce Dorda Double Chocolate Liqueur
1/2 ounce Chambord
Optional - add 1/2 oz. half & half for a softer flavor
Preparation:
Shake well once, no more than twice, and strain into martini glass. Garnish with a fresh raspberry or chocolate shavings.
https://www.foxnews.com/food-drink/raspberry-chocolate-kiss-martini