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Merry Monster Cookies with Truvia

By Truvia, Truvia

Published January 03, 2017

Fox News
monstercookie355.jpg

(Truvia)

These hearty cookies are full of lots of comforting cold-weather goodies including oatmeal, peanut butter and chocolate chips. Made with Truvia Brown Sugar Blend they have less sugar than a traditional monster cookie recipe. These flourless cookies can also be made with gluten-free ingredients if following a gluten-free diet.

Cook Time:20 min

Prep Time:20 min

Total Time:45 min

Servings: 24

Ingredients:

1/4 cup butter, melted

1/4 cup TRUVIA® Baking Blend

1/2 cup TRUVIA® Brown Sugar Blend

3/4 cup peanut butter

1/2 tsp vanilla extract

2 eggs

1/4 tsp salt

1 tsp baking soda

2-1/4 cup oatmeal

1/4 cup candy coated chocolate candies

1/4 cup chocolate chips

Preparation:

Pre-heat oven to 350°F.

Melt butter in microwave and add to large mixing bowl with the TRUVIA® Baking Blend and Brown Sugar Blend.

Add peanut butter, vanilla, and egg. Mix for 2-3 minutes to start dissolving the TRUVIA® sweeteners.

Add salt, baking soda and oatmeal to the liquid ingredients and mix to form a soft dough.

Stir in the chocolate candies and chocolate chips.

Drop tablespoons of dough cookie sheet and press to flatten. Bake for 7-8 minutes until the edges are lightly brown.

Cool on pan for 1-2 minutes until cookies set, then transfer to cooling rack.

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