By Clos du Bois, Clos du Bois
Published January 03, 2017

(Clos du Bois)
Clos du Bois brings us this festive recipe paired with their new The Joie de Vin Collection by Clos du Bois and the Clos Chardonnay.
Cook Time:
Prep Time:10 min
Total Time:10 min
Servings: 4
4 oranges (mix of blood oranges, mandarins, and Cara Cara)
2 grapefruits
2 avocados
1 bunch cilantro leaves
1 green onion
2 juiced limes
4 tbsp. olive oil
Sea salt
Freshly cracked black pepper
Peel and cut the oranges and grapefruits into thin slices, removing any seeds
Cut the avocado into wedges and arrange neatly into a bowl with the citrus
Finely chop the green onion and cilantro for garnish
Serve salad with vinaigrette when ready to enjoy with Clos du Bois Chardonnay
https://www.foxnews.com/food-drink/citrus-avocado-salad