By , Simply Artisan Reserve
Published January 03, 2017
This tiny slice of baguette is rich in flavor and color. Use Litehouse's Cabernet Jelly to top it all off.
Cook Time:
Prep Time:10 min
Total Time:10 min
Servings: 10
Sliced baguette
Premium Salami
Gorgonzola crumbles
Sliced figs
Litehouse Cabernet Jelly
Slice baguette into rounds.
Top each piece of bread with 2 slices of salami, Gorgonzola crumbles, sliced fig, and a dollop of Cabernet Jelly.
https://www.foxnews.com/food-drink/litehouse-cabernet-jelly-pairing-on-baguette