A Philadelphia, PA, restaurant has teamed up with a local distillery to launch a boozy infused pizza. (Scarpetta Philadelphia)
Ordering a cocktail at a bar and then having to go to a pizzeria to get your pie fix sounds exhausting. One Philadelphia restaurant has figured out a way to streamline the tiresome process by combining the two.
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Scarpetta Philadelphia, an Italian restaurant known for fine dining, has teamed up with a local distillery, Stateside Urbancraft Vodka, to create a vodka-infused pie that will quench the thirsts of cocktail and carb enthusiasts alike.
The pizza is started with vodka-infused dough, then layered with vodka-infused ricotta cheese, a vodka blush sauce and sun-dried tomatoes, the press release says.
The boozy pie-tail is available at the restaurant for the price of a regular cocktail, $10 – or only $6 during happy hour.
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However, before you bring the family, the alcoholic pizza is only for those 21 and up. So, be prepared to show some ID.
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