Updated

This punch is enough for your friends and for you, and is a great mix of fruit and alcohol for a sangria-like punch with ginger beer as the secret weapon.

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Servings: 15

Ingredients:

15oz Jägermeister

5oz Kirschwasser

2.5oz velvet falernum

5oz Hibiscus tea syrup agave syrup

5oz Fresh Lemon juice

2.5oz Passionfruit juice

2.5oz Fresh Orange juice

7.5oz Fresh pineapple juice

10oz filtered water

10 dash Angostura bitters

20oz Ginger beer

Preparation:

Combine all ingredients into a gallon container except the ginger beer and refrigerate.When time to serve pour into a punch bowl with big ice cube garnish with orange wheels lemon wheels & hibiscus flowers couple of chips of food grade dry ice.