By , , Cody Goldstein, Founder of Muddling Memories and Head Bartender at Upholstery Store: Food and Wine
Published January 03, 2017
Try this funky twist on coffee with maraschino liquer.
Cook Time:
Prep Time:5 min
Total Time:5 min
Servings: 1
1 ½ parts QUI Tequila
? part distilled coffee
? part Maraschino liqueur
? part simple syrup
? part crème de cacao
Stir all ingredients in a mixing glass with ice for 10 seconds and strain into a coffee mug. Garnish with a sliver of orange peel in the mug.
https://www.foxnews.com/food-drink/clearly-uptown-funk