RECIPES

Sparkling Cinnamon Apple cocktail

A sweet and festive cocktail to celebrate the holidays.

A sweet and festive cocktail to celebrate the holidays.  (Landry’s Inc.)

  • Prep Time

    10min

  • Cook Time

    5min

  • Total Time

    15min

  • Servings

    1

This cocktail is an extra sweet way to celebrate the holidays.

Ingredients

For the cocktail

  • 4 oz Prosecco
  • 2 oz Lindemans Pomme (Green Apple) Lambic
  • ½ ounce Monin Honey Syrup
  • 2 oz hand shaken whipped cream

For the Whipped Cream

  • 4 ounces heavy whipping cream
  • 1 teaspoon sugar
  • 1 dash vanilla

Preparation

For the Homemade Whipped Cream

  • Shake all ingredients in a shaker until combined thoroughly and soft peaks are formed. Refrigerate and re-shake as needed.

Step 1

  • Dip rim of champagne flute into honey syrup and then into cinnamon sugar to rim the glass.

Step 2

  • Pour honey syrup, Prosecco and lambic into a shaker over ice.

Step 3

  • Stir with spoon 10 times. Strain into champagne flute.

Step 4

  • Top with 2 spoonfuls of whipped cream. Dust with cinnamon sugar.