Created by One Twenty One restaurant in Westchester, New York, this tequila cocktail is made with lemon and syrup, creating a refreshing sweet and sour summer treat.
- 2 ounce Reposado tequila
- 1 ounce Simple syrup
- 1/2 ounce Lemon juice
- Shake all ingredients together then strain over an ice sphere molded ball. Add 4 drops Orange Blossom water. Garnish with orange.