(iStock)
The classic whipped buttermilk recipe with a sweet yet tart twist.
Cook Time:
Prep Time:
Total Time:
Servings: 6
Ingredients:
3 ounce low fat sour cream or a combination equal parts of Greek yogurt and sour cream
1 ounce whole buttermilk
1/2 teaspoon gelatin powder
2 tablespoon dark agave nectar
1 tablespoon dried lavender
2 Raw clementines (in segments)
2 tablespoon puffed rice
Preparation:
In an iSi whipper, combine the dissolved gelatin with the sour cream and buttermilk. Charge with two NO2 chargers and chill for 20 minutes. Alternatively, you may whip by hand with a beater or mixer until the mixture is a consistency of a whipped cream.
Place the agave and lavender in a microwave safe container and warm for 15 seconds. Mix together.
Fill a 4 oz. mason jar with the whipped buttermilk and top with the clementines and agave.
Serve immediately.
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