By , Pamela Wiznitzer (The Dead Rabbit)
Published January 03, 2017
New to Cognac? This cocktail has a well-rounded flavor profile for a multitude of drinking palates.
Cook Time:
Prep Time:
Total Time:5 min
Servings: 1
1 ½ oz Louis Royer “Force 53” VSOP Cognac
? oz Lemon Juice
? oz Honey Water
1 oz Chai Tea
? oz Dolin Sweet Vermouth
Pour the ingredients into a cocktail shaker filled with ice. Shake well and strain into a cocktail glass.
https://www.foxnews.com/food-drink/the-wayside