Mickey Caramel Apple

(Disney)

Learn how to make your very own adorable Mickey caramel apple. Keep in mind that you need to make the caramel apples the day before.

Cook Time:45 min

Prep Time:1 hours

Total Time:1 hours45 min

Servings: 1

Ingredients:

1 Granny Smith Apple

Caramel candies

2 Marshmallows

Milk chocolate pieces

White chocolate pieces

Red sugar

2 Yellow jelly beans

Preparation:

Firmly hammer wooden dowel into Granny Smith Apple.

In a large heat safe pot, melt caramel candies until soft and liquid

Dip Granny Smith Apple into melted caramel.

Let caramel apple set and harden overnight.

Take two marshmallows and trim one of the sides with a sharp tool to create a flat surface on the marshmallows.

Take marshmallows an stick flattened side of the marshmallows to the top of the apple, forming Mickey's ears.

In a heat safe pot, melt chocolate pieces until chocolate is soft and has turned liquid.

Dip harden caramel apple with marshmallow ears into melted chocolate.

After the apple is dipped in melted chocolate, shake off excess chocolate.

Allow chocolate to set for several minutes until chocolates shell has hardened.

In a heat safe pot, melt white chocolate pieces until the white chocolate is soft and has turned liquid.

Dip of the apple into melted white chocolate, only covering the bottom half of the apple in white chocolate.

Shake off excess melted white chocolate.

Roll white chocolate portion of the apple into red sugar to form the base of Mickey's pants.

After the white chocolate has been completely covered in red sugar, please two yellow jelly beans into the red sugar, forming Mickey's Pant's buttons.

Allow Mickey Caramel Apple to set for 10-15 minutes and enjoy!